Mr Yellow Bean Ipoh Prawn Cracker / Crispy Beancurd Roll / Beancurd Skin

Mr. Yellow Bean – A Taste of Tradition Since 1975 originating from Kampung Kanthan Baru, Ipoh, Perak.

• Mr. Yellow Bean proudly brings you the legendary beancurd skin rolls with more than 30 years of history from its origin in Kanthan Baru, Ipoh.

Our crispy beancurd skin rolls are made from fresh soybeans followed with a vital seasoning process using fresh fish. Each roll is handmade using the traditional method inherited through generations with NO added preservatives.

The non-greasy and delicious beancurd skin rolls do not just complement the noodles perfectly well but also great for hot pot, or as your daily finger snack. Each bite into the rolls will definitely leave you with an addictive aftertaste!

• Our signature Mr. Yellow Bean Prawn Crackers are crafted from a blend of three types of freshly selected prawns, meticulously combined with tapioca flour in our proprietary ratio. The mixture is first slow-baked, then cut into uniform strips and sun-dried for three days. This natural drying process gently removes excess moisture, enhancing the crackers’ unique rich savoury flavor. Finally, they are flash-fried at high temperatures, transforming into golden, airy, and irresistibly crispy bites.

Proudly handmade without any preservatives, each cracker is a true homage to traditional craftsmanship. We honor time-honored recipes passed down through generations, preserving the authentic taste of home.

More than just a snack, Mr. Yellow Bean Prawn Crackers are a cherished symbol of local flavor—perfect for gifting or enjoying on your own, always offering a taste of warmth, nostalgia, and heritage.

1) Crispy Beancurd Skin 110gm

2) Crispy Beancurd Roll 110gm

3) Ipoh Prawn Crackers 50gm

Ingredient:

1) Crispy Beancurd Skin

Beancurd (Non-GMO Soybean), Fish, Salt, Vegetable Oil, Potato Flour, Sodium Carbonate.

2) Crispy Beancurd Roll

Beancurd Skin, Fish, Sugar, Salt, Vegetable Oil.