Taiwan Mulberry Vinegar / White Grape Vinegar / Plum Vinegar / Lychee Vinegar / Mixed Berry Vinegar

Infused with nutrient-rich mulberry extract and crafted to a golden sweet-and-tart ratio. Smooth and mellow on the palate, it glides down gently without any harsh burn while preserving the purest nutrients of natural fermentation. Produced under strict guidelines meeting international food safety standards—keeping you healthy, vibrant, and glowing!

• Rich Mulberry Essence: Packed with natural mulberry nutrients to support daily health and radiant vitality.
• Smooth & Gentle Flavor: A golden balance of sweet and tart that is mellow on the throat without a harsh burn.
• Pure Fermented Goodness: Retains natural active enzymes and organic acids to support digestion and metabolism.
• Safe for the Whole Family: Clean and gentle formulation—completely safe for children and pregnant women.

Ingredients: Water, Fructose, Brewed Rice Vinegar, Concentrated Fruit Juice, Flavoring, Sweetener (Sucralose), Caramel Color.

Flavor: Mulberry Vinegar / White Grape Vinegar / Plum Vinegar / Lychee Vinegar / Mixed Berry Vinegar

Net Volume: 600ml

Quality Certifications: Fully certified under HACCP, ISO 22000, and HALAL, adhering to high international safety standards.

Recommended Dilution: Mix 1 part vinegar concentrate with 5 to 8 parts water (1:7 ratio recommended; adjust to preference).

Creative Mixology & Culinary Uses:

Add ice cubes and sparkling water to create a refreshing, palate-cleansing mocktail.

Use as a subtle acid accent in salad dressings or marinades.

Storage & Serving Notes:

Made with real fruit juice—natural settling or slight color darkening over time is normal and safe to consume.

Refrigeration after opening is recommended for optimal freshness.